Hotel Dining
Showing all 8 results
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Afternoon Tea Service
₹58.00 -
Aperitif Hour
₹45.00 -
Chef’s Tasting Menu
₹145.00 -
Private Dining Supper
₹125.00 -
Seasonal Two-Course Lunch
₹68.00 -
Sterling Breakfast
₹32.00 -
Sunday Brunch Table
₹62.00 -
Three-Course Dinner
₹98.00